Dragon Breath Chicken Wings

Dragon Breath Chicken Wings


12-16 chicken wings
1/4 cup soy sauce
1 clove garlic, crushed/minced
1 tsp 5 spice powder
1/4 cup dry sherry
1 TBS sesame oil
1/2 tsp Tabasco sauce, to taste


Marinate the wings in a large Ziploc bag for 24-48 hours, turning every 8 hours or so.
Grill for 12 - 15 minutes per side until well browned.
Serve with fried rice, egg rolls, and/or stir-fried vegetables.

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