Pecan Pie Bark

Pecan Pie Bark

 
 
Pecan Pie Bark
INGREDIENTS
2 sticks of butter.
1 cup of white sugar.
1 ¼ cups of pecan halves.
1 tsp of vanilla.
2 packages (12 sheets) of honey graham crackers.
INSTRUCTIONS
Line a jelly roll sheet with foil and place the graham crackers tightly all across it.
Bring the butter and sugar to boil in a large saucepan over medium heat for 5 minutes while stirring. Add in the pecans and vanilla and cook for 2 minutes.
Pour the hot mixture over the graham crackers evenly.
Bake immediately for 10 minutes.
Allow to cool before breaking into pieces and storing the graham cracker barks.

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